Carrots in brine. Serve as a side dish or as part of a vegetable appetiser platter.
Ingredients
carrots, water, salt, preservative: potassium sorbate.
Nutrition
| Per 100 g | |
|---|---|
| Energy | 25 kcal |
| Fat | 0.14 g |
| Saturates | 0.03 g |
| Carbohydrate | 5.37 g |
| Sugars | 2.46 g |
| Protein | 0.58 g |
| Salt | 3.4 g |
Storage
Store in a cool, dry place away from direct sunlight.
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